Flavour Notes Dark Chocolate • Dark Berry • Sweet Finish Roast Profile Medium roast, developed for balance, sweetness, and body. Best For Espress...
35 in stock
Milk Chocolate • Caramel • Soft Citrus
Pickup available at selected stores
Usually ready in 2 hours
Coffee Profile
Flavour Notes
Milk Chocolate • Caramel • Soft Citrus
Roast Profile
Medium roast, developed for balance, sweetness, and body.
Best For
Espresso • Milk Coffee • Filter Coffee • Everyday Drinking
Origin Information
Country: Colombia
Region: Popayán
Process: Sugar Cane Decaf (EA)
Variety: Caturra, Castillo
Altitude: 1500–1900 MASL
Roast & Taste
Roast Level: Medium
Sweetness: Medium–High
Acidity: Medium
Body: Medium
Brewing Guide
Espresso
22g in • 44g out • 28–32 sec • 93°C
Filter
1:16 ratio • 94°C water
Storage
Store in a cool, dry place away from heat, light, and moisture.
Best enjoyed within 4–6 weeks of roast date.
About This Coffee
Our Nightfall Decaf is sourced from Colombia's renowned Popayán region, known for producing clean, balanced coffees with exceptional sweetness. This coffee undergoes a natural decaffeination process using Ethyl Acetate (EA), derived from sugar cane. This method gently removes caffeine while preserving the coffee's natural flavour, resulting in a smooth, full-bodied cup without compromise. Roasted to a medium profile, it delivers a rich and balanced espresso with notes of milk chocolate, caramel, and soft citrus, finishing clean and sweet. Designed for those who want to enjoy great coffee any time of day, this decaf performs beautifully both black and with milk.
GREAT COFFEE IS OUR PASSION
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